Invisible Man

$21.00 · 3 Reviews

Had interesting and innovative cocktails here which ingredients are either regionally sourced or house-made.

We tried Arak Bali (balinese arak, papaya, banana, ginger, champak flower, coconut nectar) & peranakan (jackfruit rum, laksa leaves, goat’s milk, candlenut and gula melaka).

Arak Bali: The flavour of the cocktail’s changes when you drink it together with different edible flowers. Feel like having 3 different kinds of cocktail! A lot of surprises and fun while having it.

Peranakan: was advised to drink the cocktail first then have the jelly on top. Wasn’t as interesting as the Arak Bali but still a nice one.

Impressed by the bar tender who shared with you everything about the bar and the story behind the cocktail. Should come again and try the other drinks like ‘strawberry kimchi’ or even grasshopper (which really contains grasshopper!)

These cocktails are defs unique, must try! From left to right, Invisible man (it's warm😱), mango lassi, sensed from the block👍🏼✌🏻👍🏼😛

  • 2 Likes

We started off with the two drinks with Indian flavours, and weren't disappointed. The Mango Lassi in the background had a nice balance of yoghurt whey, key lime, mango, turmeric, pistachio and plum molasses with Indian rum. It was not too sweet or sour, and a fun twist on the lassi. But i really fell in love with the Invisible Man (front). Served warm, it was intriguing already, but we were then told it was inspired by ingredients you might find in a bin. Featuring Indian whisky, banana peel, ghee, mulled stout, vanilla tobacco and ginger, this was a little spicy, warm, comforting with a good hit of whisky. A must-try besides the Antz!

  • 10 Likes
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