La Risata has held their fort in Ampang for over two decades, and the quality of this Italian restaurant has never failed us. The space is cosy, sporting exposed brick walls and warm lighting suited for an intimate dinner with a few friends. Skip the process of sifting through their very varied menu and go for these top dishes that our Burpple community loves. Though simple in presentation, the Ravioli Di Pesce (salmon ravioli, RM28) wins us over everytime. Each pasta pocket boasts a slippery, al-dente texture and smothered in a tasty creamy sauce. For those who prefer rice, there is the Risotto Nero Con Calamari Ripeni (squid ink risotto, RM37) that comes with braised stuffed calamari. The rice is cooked to perfect plumpness, and every black grain bursts with the piquant flavours of squid ink. Before leaving, order the Cannoli (RM16) to share. Sweet ricotta cream encased in a crispy fried pastry shell, this hot-and-cold dessert is a decadent way to end the meal.
📸: By Burppler Wenzie C
Simple salmon Ravioli with creamy tomato sauce. Delicious!
