Yes it’s pasta underneath all the truffle goodness you probably would miss it out at just once glance. The housemade egg pasta was perfectly cooked al dente and lightly tossed in melted butter and sage before being buried in a generous shaving of truffle shower from Umbria, Italy. The best part? As much as it looks like it is going to burn your pocket, it isn’t actually going to and will only set you back at $38. For all that truffle extravagance, I’d say this is worth event scent, and also worth your every cent!
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