Fried mee sua starting at $7

Yong huat used to be an old stablishment along east coast road since 1949. Gone are the original family that ran this establishment previously. Recipe was sold to the current owners back in 2020.

As this was my first time here, couldn't compare with how it once was.

The first impression I had, that it doesn't look very fantastic. Smell and taste of wok hei definitely there.

Overall, still quite a good plate of fried mee sua. Will I eat this if I was passing by in future? Maybe.

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