A Halal-certified South Indian restaurant 🇮🇳 nestled in @nex.singapore, @pavilionbananaleaf serves up tasty Indian cuisine that resonates with Singaporeans' tastebuds! 😋
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Here's the feast that I had: 😍
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🔹️Pavilion Fish Head CURRY ($28.90/Half) 🐟: loved the succulent yet firm & chunky fish meat 👍🏻, especially enjoyable with a drizzle of that thick & rich curry. 💗 Perfect with steamed rice 🍚!
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🔹️Chicken Biryani ($13) 🐔: can't go wrong with their fluffy basmati rice with succulent pieces of chicken chunks! 🤤
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🔹️Palamilagai Chilli Prawn ($15.90) 🌶🦐: featuring springy prawns in savoury-sweet gravy with black pepper aroma, this dish will certainly tantalise your tastebuds!
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🔹️Okra Masala ($13.50): creamy without being too surfeiting, this would pair well with naan or rice! 🌟
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🔹️Cauliflower 65 ($8.50) 🥦: my favourite! ❤❤❤ Featuring cauliflower florets marinated with aromatic spices & fried, this was such a treat! 🔥
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The meal is not complete without their Mango Lassi 🥭 ($7) which boasts of tropical flavours & natural sweetness!