This one apparently has a strong fanbase in Japan for its famous yuzu ramen. Now based on what I've tried at their newly-opened outlet at Funan Mall, I'm not going to swear that their Yuzu Shoyu Ramen ($15.90++) will make you a yuzu-lover convert. But instead, I will swear by its quality. The yuzu taste was both clear and consistent in every spoonful of the shoyu broth. And for those who hate ramen broths that are too 'heavy', you'd be glad to know that this bowl of ramen (which is already supposed to be heavier in taste than their shio version) is light on the palate. In fact, I didn't even feel the need to order a milk tea or some other cold drink after the meal which i usually do after every ramen I have because the broth here isn't jelat at all! Legit the first time ever in my history of eating ramen that I didn't need to do so lol

Also, I am an absolute fan of their noodles! Although i like my ramen noodles al dente, and Afuri's noodles are relatively softer than what most other ramen chains, they had a nice bite (or lack of, rather). As for the chashu, it was quite tender but just one slice at the price they offered is a bit disappointing

Overall, I think this is a good alternative to the many Tonkotsu-based broth ramens you can find in singapore, although I'm sure most like me will still prefer the tonkotsu-based broth ramen. Will be back to try their Yuzu Tsukemen though
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