I always go straight to this dish ($19+) when visiting Tanuki Raw! Sprucing up the Hawaiian staple, a chunk of indulgent foie gras is added alongside an onsen egg, and instead of a hamburger lathered in sweet terayaki sauce they use a homemade meatloaf grilled to perfection. They also serve these atop a bowl of Japanese rice for that added sticky texture, tossing it in a generous (and tasty) helping of furikake. The meatloaf could use a little flavour upgrade but all in all a delicious selection if you're feeling exceptionally famished. Pro tip: they also have this dish at their sister outlet, Sumo Bar Happy!