Crowned "best burger", BurgerLabo has grown in both reputation and burger engineering ingenuity since my last visit. Most strinkingly, brioche buns are now sourced from bakery darlings Bakery Brera with palpable pillowy improvements.
The flavourful 𝗯𝗮𝘀𝗶𝗰 𝗯𝘂𝗿𝗴𝗲𝗿 ($18) patty delivered a sensual textural threesome — an absolutely pristine crust gave way to juicy succulence, then a slight crumbliness coated the palate full of rousing beef bits and fluids. The cheese and simple sauce built on it magnificently, but the bone marrow butter was honestly unnoticeable.
A simple burger but built with cutting edge technology from the lab, which also translated to a steep pricetag, especially for its small make. Best paired with their intoxicating 𝘁𝗿𝘂𝗳𝗳𝗹𝗲 𝗳𝗿𝗶𝗲𝘀 (+$3) for a truly decadent experience.
[𝙇𝙖𝙗𝙧𝙖𝙙𝙤𝙧 𝙋𝙖𝙧𝙠] 𝘽𝙪𝙧𝙜𝙚𝙧𝙇𝙖𝙗𝙤
📍 𝟰𝟭 𝗠𝗮𝗹𝗮𝗻 𝗥𝗱, 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲 𝟭𝟬𝟵𝟰𝟱𝟰
⏱️ (Tues-Thurs) 5pm-11pm, (Fri-Sat) 5pm-2am; 𝒄𝒍𝒐𝒔𝒆𝒅 𝑺𝒖𝒏-𝑴𝒐𝒏.