Soon Lee has been serving authentic Hainanese porridge in Clementi since 1980. Hainanese porridge is traditionally thicker and grainier than Cantonese and Teochew porridge. The former is boiled till the rice is broken but still retains a grainy texture while Cantonese congee is boiled to a smooth paste.

A simple bowl of porridge that is simple, heartwarming and comforting. The pork porridge comes with sliced pork, liver and minced pork ball, topped with sesame oil, salted vegetables, spring onion and fried shallots that help to bring out more flavours 》$3.30