A steal considering that many Japanese eateries are selling ramen in the $12 – $20 range, and that is excluding taxes.

I had the Sweet Sake Marinated Pork Chop Ramen ($7.80), and the yellow noodles used were more to the chewy, mildly-curly, medium-thick side.

Not the type that I liked most, but I find that it worked well with the soup which wasn’t too heavily rich.

http://danielfooddiary.com/2017/08/17/gonpachi/ #dfdnoodles