An institution in SS15, this humble restaurant sees crowds waiting in line for their signature Butter Chicken (from RM10). Burppler XingWei Cheang waxed lyrical about the dish “...silky, luscious coating of butter and condensed milk over crispy yet juicy fried chicken. The fragrant flavours of curry leaves and the sweetness of the rich, dairy elements of the dish meld perfectly.” The only thing you’ll need to eat this with is White Rice (RM1.30). Pro tip: They have a second outlet in SS15, so you can move the party there if it's too crowded at this location.
Photo by Burppler XingWei Cheang