3.5 munchies: Served with sauerkraut, smoked bacon, sweet potato purée, and apple quince chutney, the Niman Ranch Pork Chop was grilled to perfection. Charred and smoky on the outside, it'd have been great if it were moist and juicy on the inside, though. The cider-sage reduction gave acidity and sweetness, complementing the rich flavour of the pork beautifully. #munchinginNY

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