Revisited PARK once again for their Truffle Mac and Cheese with Sliced Turkey Ham ($12.80++) which I had the last time and was really impressed by the strong truffle-infused flavour and that it did not get overwhelmingly creamy for me towards the end.
This time though, it did not seem to reach that expectation I had. The truffle taste was noticeably lighter and the cream sauce got overwhelming. Could be that my tastebuds changed over the year, but definitely wasn't ws satisfying as the first time I had it 😕 but regardless I still like it, and it surely makes for a simple and relatively value-for-money (I mean if you compare it to good mac and cheese's at other cafes and restaurants) meal option with the sinful cream content sure to fill your tummy; don't let the tray size fool you!

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