Felt like eating 年糕 & I found it too sweet
😊
Good Wood Coffee Dessert ($15) entire presentation & sensation was enticing 😍 Espresso shot drown the fluffy candy cloud & totally love the soaked up coffee brownie in coffee soil with Tahitian vanilla chantilly
😘
Ice2 Baby ($15) made a grand entrance with the song - Ice Ice Baby - blast out in the PA system 😱 but we were disappointed with this Sichuan classic dessert as the clear jelly, assorted fruits, burned cucumber, crushed peanuts were rather ordinary. Flat.
😏
Chocolate Mousse Cake ($12) with fresh berries & mango coulis. Another ordinary piece of chocolate cake that lacked the ‘mousse’ feel that we were expecting
😕
Guess the desserts here didn’t really wow us as much as the pretty cocktails did
😜
#burpple