(+$1.50 for rice)
The soup broth was sooo earthy and tasted extremely nutritious, like a magic cordial of sorts. The chicken was also tear-apart tender, including the breast meat which usually tends to be tough and bland in soups. However, the chicken doesn't come stuffed with glutinous rice as other Korean restaurants do it -- this is more of a straight-up, no-frills samyetang. But it is super tasty.