After having been impressed by Lino's first outlet at Binjai Park, we decided that we had to try their second outlet at The Forum, which is in town and arguably more convenient. We ordered the Pancetta pizza, which is a chef's recommendation at Lino, and uses mozzarella for a cheesy pizza base. Naturally, the pizza is topped with a generous serving of pancetta (cured pork), and it comes with potatoes and a sunny-side up! You can break the egg in the middle and spread the yolk around all the pizza slices, although it does mask the salty taste of the pancetta to some extent. The pizza is sprinkled with a decent amount of grated parmesan as well, so the dish is pretty cheesy overall. The pizza was pretty filling when we shared it between two, since the dough was fairly thick and it was rather heavy as well (not the fluffy kind of dough).

Pretty satisfying main dish for $28++ and we would be happy to try this again, although we might explore the other pizzas on the menu first!