From Hustle Co, a new cafe that is situated at 52 Craig Road serving up brunch and mains alongside coffee and craft beer; the place is more focused on serving craft beers, with a variety of 12 craft beers available on tap to choose from.

While operating as a separate entity, the guys at Hustle Co also engaged the folks who previously ran Pacamara/Botanist for the creation of their food menu. This explains the reason why most of the food items look very familiar, such as the Eggs Benedict. Much similar to the Eggs Benedict I had ordered at Pacamara back in the day when they had first opened, it includes elements such as Gammon Ham, Wilted Spinach, Brioche Toast and Hollandaise — the brioche lightly toasted and carrying a light hint of sweetness, while the ham providing the savoury flavours with two well-executed, flowy poached eggs and a light, creamy and tangy Hollandaise that dresses the eggs. Really loved the addition of wilted spinach which; an integral addition to the Eggs Benedict as compared to a side Salad that helps to cut through the savouriness of the ham. Really much the same thoughts I had as when I first had Pacamara's version years back, if you were to be wondering.