If there’s only one thing you can order, go for this. It’s unreasonably good.. as if the soup broth was cooked for hours and extracted all the sweetness of the seafood and duck meat and this is the resulting essence. Very savoury and umami. There’s like duck meat, roast duck skin, scallops in this. And I like how they add the rice only before serving. The rice is crispy and they only add to the soup broth before serving, with the rice popping in the hot broth for dramatic effect.
📍 Forbidden Duck, Singapore