After learning about how they emphasized their quality of food by buying most of their ingredients from Japan, I decided to give it a try.

We ordered Teriyaki Salmon Set ($18.90), Misato Ebi Donburi ($16.90), Grilled Mochi Zenzai ($7.80) & Yuzu Citrus ($5.90).

The Salmon it is flaky which I never had seen this kind of texture from a cooked Salmon. It is served with rice, Japanese ginger and miso soup.

Misato Ebi Donburi is topped with fish roe which you don't usually see in a Donburi. The Ebi is handmade instead of bought frozen and it compliments with egg and fish roe well.

I didn't know that the dessert will only be served upon request for this restaurant. I was thinking that grilling Mochi seems like a unique concept but wouldn't be a hit but I was wrong. Grilling the Mochi is much more delicious than I thought.

The Yuzu Citrus was an okay drink.

Overall, I spent a total of $58.15. Given the quality for this price point, it is a very good deal. It is the best Non-Sashimi Japanese Cuisine I every had.