That's how good the fish in this little taco was. Vatos' Baja Fish "Urban" Tacos was a delectable bite consisting of tempura beer-battered fish, topped with spicy chipotle mayo, pico de gallo and apple slaw. The thinly-battered fish was fried to a perfect crisp, keeping the flesh soft and moist without leaving behind an oily mouth-feel. Stellar in itself, it was complimented by the array of condiments. With components covering spice, tang, and a touch of creaminess, the toppings added tons of flavours while staying subtle and not overpowering the delish fish. Not the cheapest at S$10++ for two, but it's surely a must-try!