This is a pretty popular stall in tiong Bahru market. It's our first time trying the dish and we found it a tad underwhelming despite the many good reviews. The taukwar was really crispy and had bean sprouts and cucumber sandwiched in between. There were also a few slices of apples and papaya that gave the dish a refreshing few bites in between. However we felt that we preferred traditional rojak as it has more flavour.