The eye-catching shop name caught my attention and decided to give it a go since I'm in the vicinity. As the name suggests, they supposedly serve Nothing But CheeseBurger though there are chicken patty options, fries with various sauces available as an add on, as well as ice cream from Udders.

Went with the NBCB ($11.90) which consists of a single beef patty, topped with cheddar cheese, crunchy lettuce and tomato slices, sandwiched between 2 lightly crisp and charred, buttered, brioche buns. It was everything expected of a cheeseburger - tender and juicy patty with crispy edges for a change in texture, well balanced flavours and non-soggy buns. The Double CheeseBurger ($15.90) had an additional patty (well duh) and we added in some crispy bacon to mitigate the greenery.

We paid an additional $4 to complete the meal with fries and drinks, along with an additional $1 for sauce to accompany the fries. The truffle mayo sauce was good, though I felt that they could be more generous with the sauce since half of my fries were naked. The criss cut fries were soggy and could also do well with more sauces.

Overall, the meal was pretty decent and while it didn't disappoint, it certainly didn't dazzle as well - just good ol’ CB 👅