Looks as cute as ever. The plating is visually appetizing, with the large slice of tender juicy char siew roasted pork belly peeking out from the crisp fried mantou bun.
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Coated in a secret marinade, the pork is paired with a juicy vegetal sweet slice of cucumber.
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This has smoky, caramelised notes with an addictive deep savoury sweet salty flavour. As before, the ratio of fat to lean meat is just right.
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One Bowl Restaurant & Bar
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