A red wine, made from 100% Merlot grapes, by the Te Awanga Estate winery under the Big Bunch brand name, in Te Awanga town, Hawke's Bay region of New Zealand.
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It has a deep garnet red colour, with aromas of dark cherry, tobacco smoke, oak leaf, and rosemary.
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The body is silky smooth, robust, and medium thin, with tastes of cassis, black berry, plum, and cloves.
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Has a juicy earthy fruity herbal sweet flavour, with supple tannins, a gentle acidity, and a dry finish.
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The Gong By Drinks & Co.
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