They have a set dinner menu ($58) comprising of a Burrata and Parma as starter. Seafood spaghetti as second course. and grilled ribeye as the third course. Finishing off with a tiramisu.

It’s really value for money as even though it’s part of a set dinner the portions are not small.

Since there were two of us we decided to get one set meal, one pizza and one calamari to share.

All the dishes we had were well executed apart from the calamari which was pretty average imo.

Total bill including a 30% discount from eatigo was $140 (including two glasses of wine)