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the smell of garlic oil was really fragrant and it made the soup so so rich!! karaka-men always had a soft spot in my heart even though it isn’t spicy enough. loved the slight hint of spiciness in the ramen which deviates from the usual miso based tonkotsu ramen which we were used to.
noodles were well-cooked as usual & the best thing was probs the fact that the broth wasn’t overly salty and we can finish half the soup without feeling sick of it.
the only thing we didn’t like was probs the pork. pork in japanese ramen always had a tendency to have a strong smell and this was no exception (albeit better than the rest). but nonetheless, still a shop we’ll go back to all the time! & isn’t it perfect for the rainy weather these days