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I've been eating this for as long as I can remember and it all started with my dad's recommendation to us years ago. Although the livers are sometimes slightly overcooked, the winner for me is the pork slices that are always super tender. Don't come expecting the cloudy kind of porky soup though because it's exactly for its simple and hearty clear soup with crunchy kiam chye (salted vegetables) that keeps me and my family coming back. Free soup refills and top up 50 cents for a bowl of rice or a dollar for mee sua! Call me bias but I love this and I probably always will!

📍 益记, West Mall Koufu Food Court

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