Lime may not be in the hotel buffet restaurant scene as long as names such as The Line or Melt The World, but it has already seen full bookings during dinner on weekend nights, and it's not difficult to see why. Offering a range of appetizers, mains and desserts, Lime has almost everything covered, from western flavours, Chinese wok-fried Favourites and even a whole section catered to Pernankan cuisine. Of particular mention would be the seafood and sushi section, which is of pretty high quality with fresh seafood and ingredients, as well as the Durian Pengat for those who can't resist Durian desserts. Dessert counter is also rather varied; not only concentrating on cakes but also other sweets such as Creme Brûlée, Bread & Butter Pudding, not forgetting that signature and even iconic Green Tea White Chocolate Fondue that's the first thing you get to see when you enter. With so many items available, this is why Lime is popular with its patrons, for it's just one price one venue for almost everything that you would fancy!