The cafe uses locally sourced produce grown at Weston Farm and constantly changing their menu.

We had their Simple baked eggs (AUD15.50), Smoked fish with scrambled egg (AUD22.50), Blackberry Muffin (AUD4.50) and Special item, Soft baked eggs with Korean chilli (AUD17). Their crusty hot sour dough toast was amazing too~

Pigeon Hole Cafe
Address: 93 Goulburn Street, West Hobart, TAS 7000, Australia
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