They offer a wide variety of dim sum with 40-plus types to choose from. The dim sum quality varies, and it is a hit and miss. This time was pretty good. The har gao skin was just right and not too thick. The prawn filling was well-marinated and moist, unlike some that tend to be a little dry. Although there weren't many people in the morning, our orders still got mixed up towards the end. Could be because we ordered quite a lot, but nevertheless still a bit of a bummer.