From Hei Kim Cafe; a new lifestyle retail-cum-cafe concept situated at Changi Road few doors away from Huan’s Craving (formerly Collective Brewers) — the menu features a number of egg dishes, though currently unavailable during their soft launch phase; other items available include coffee and other beverages, while light bites consist of cakes and tarts.

The Frangipane Tart was pretty decent in the flavour department; nutty whilst not being too dry — the crust breaks off neatly without causing a mess but could be a tad stiff and hard to cut especially with the thin stainless steel forks provided. The raspberry provides a puckering tartness that cuts through the nuttiness, though could admittedly be moister to go better with the nut paste better texturally.

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