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We had Summer In San Sebastian ($36) where the umami crispy thin crust was filled with delicious chorizo ragu, hokkaido octopus, espelette chili, aioli. Now I could fully understand why my dining partner said that after having the pizza here, she would never have pizza from other places. Really really good!
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Another great recommendation was the unique Blue Label Salad ($19). Such magical tasty combi of brussels sprouts, dried blueberries, manchego & mustard vinaigrette 😘
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Fresh oysters ($7 ea), half bottle Sauvignon Blanc ($54), Honey-garlic-sriracha Chicken Wings ($14), Grandma’s Carrot Cake ($14), great company, engaging conversations, friendly service & relaxing mood perfect for the wonderful evening 😘😘
#burpple