Back in season once again was their Minion-themed specials at McDonald’s. Following their recent successes on dual-filling dessert pies, the Yuzu Cream Cheese Pie (S$1.80) seemed like a likable item for those who would enjoy yuzu-anything.

Served hot, the cream cheese would be in a slightly lava state, giving out a lightly-creamy texture to the fillings. Paired with it was the yuzu jam that was not overpowered with sweetness, so that overall experience was citrusy without an immediate risk of sugar rush. However, it might not really be considered as refreshing for me because of the cheese cream aftertaste, but if one would interpret this as a “cheesecake in a puff pastry” idea then this was actually considered quite successful.

Again, best consumed hot or very warm.

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