Fairfax ($12+3 for bacon) 🍔 7/10

I'm sure you've heard all about the rich and fluffy eggs in their signature dish and how they it probably consists of eggs and butter in a 1:1 ratio. Yes the eggs are decadently creamy, the bacon is thick, and the caramelised onion seals each mouthful together with a faint sweetness.

What you haven't heard is that scrambled eggs don't hold up well in a burger. With each bite, the eggs collapsed more and more until I was left with just a mouthful of bread. I would've enjoyed it a lot more if they served eggs on a plate like eggs usually are. I left a little underwhelmed.

Hash brown ($4.50) 🥔 5/10

These hash browns were perfectly crispy on the inside and enjoyably textured on the inside but I barely got a whiff of truffle like they promised! I couldn't get past the first medallion without asking for some sauce.