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Plenty of mookata buffets in Golden Mile Complex but New Udon Thai Food is consistently crowded. Featuring a giant platter of prawns, marinated pork and chicken, sausages, squid assorted veg and glass noodles, this was a pretty generous serving just about right for two. They’ve also got their own thick chilli sauce made in-house that reminds me of a slightly funky gochujang.

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