Exquisite atmosphere here at @frenchfold by the people behind @mercimarcel ! The food is not bad and I don't mind paying for it to have a long brunch over great coffee under the natural light here. If you come at brunch time, be prepared to wait at least 30 mins -- wait till around after 1 to snag some empty tables.

Both the crepes (or are they called galettes) were surprisingly filling and crispy. They look thin but each was quite stuffed full of flavourful cured meats.