We go for vegetarian food today as we simply can’t resist the new item @greendotsg (we are not sponsored by the way)
❇️ Bento set (1 main Rendang & 2 greens: broccoli & egg plant in soya sauce)
❇️ New! Crispy Beancurd Sesame rice : the “vegetarian” clever take for the iconic Singapore chicken rice. Tofu replaces chicken blood. The fried bean curd got similar texture like fried chicken.
Chili 🌶 sauce is a winner here as we use them all up.
It’s our detox without compromising on flavour. 😌🌱