Hua ting steamboat is my choice place for a superior quality steamboat .

These handmade mud carp fishballs are so fresh and tionk tionk in texture. Perfumed with tangerine peel and spring onion, these huge fish balls stole the Attention of the evening .

Another item that is prepared so well are the simple yam slices . I really cannot figure out how Hua ting prepares these yam slices . They literally melt in your mouth.

Be sure to order the fresh prawn wantons because they are so fresh , they burst with that sweetness of fresh prawns and minced meat. So much care and detail goes into the food preparation that even thinly sliced wood ear fungus go into these wantons to lend an extra crunch.