15 Mar’19, Fri⛅️⁣⁣
📍Dim Sum Haus⁣⁣
- Steamed Shrimp Dumplings 晶瑩鮮蝦餃🥟⁣⁣
- Xiao Long Bao 小籠包🥟⁣⁣
- Pan Fried Carrot Cake 臘味蘿蔔糕🥕⁣⁣
- Fried Fresh Shrimp in Beancurd Skin 鮮蝦腐皮卷🍤⁣⁣
- Baked BBQ Pork Pastry 蜜汁叉燒酥🍖⁣⁣
- Steamed Rice Roll with Crispy Shrimp 金罔脆皮蝦蒸腸粉🦐⁣⁣
- Pu Er Tea 普洱茶🍵⁣⁣
⁣⁣
Craving for dim sum, Burpple Beyond one-for-one again!✌🏻⁣⁣

Prefer DTF’s xlb to this but this was still consider decent, can order kind...

If only the har gao’s skin can be a little thinner, that will be perfect...the shrimp inside was quite fresh...

The carrot cake was not bad actually, giving a hint of luh cheong taste, can try...

The fried fresh shrimp in beancurd skin was probably the best dish from what we have ordered, crispy skin with shrimp paste, not bad at all~

As for the pork pastry, erm, decent but not wow, in fact, the skin was like again, too thick, think can skip this...

The chee cheong fan also, like too thick again, but the sauce was not bad, and the shrimps were pretty fresh...

Lastly, the pu er to “neutralise” the oily jelak feel from the fried stuff...

⁣⁣Overall, for the one-for-one, quite decent and worth it, wouldn’t mind back to try other stuff...

Damage: $30.19 (Total) Beyond one-for-one



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