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I would eat this sandwich over cake, and I love cake more than anything, so this speaks waves about this wonderful creation. A luxurious rendition of an enduring breakfast classic: a thick dose of crunchy peanut butter was unapologetically slathered on two slices of cornflake-coated chocolate bread. Not to forget the jam, which gave a lighter dimension to the nutty-savory profile of the peanut butter sandwhich. There is something so satisfying about the interplay of textures- a creamy sticky spread, fluffy bread centre and crunch of toasted cornflakes, all tied together by the jam. Served hot and crispy, this is not your everyday breakfast, or your casual pre-gym snack. I enjoyed my sandwich thoroughly, and may we never talk about the calories.

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