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Blueskies Cottonclouds

Level 10 Burppler · 2902 Reviews

Jul 22, 2018

in My Gastronomical Journey

Restoran Choong Kee Pokok Besar (忠记大树头美食轩)

Restoran Choong Kee Pokok Besar (忠记大树头美食轩)

1277, Jalan King, Taman Hoover, Ipoh

Meat Tendon Balls

Fried stuff

Assam Laksa

Definite MUST-ORDER at Dai Shu Geok (Big Tree Foot) is their ‘Sar Kok Liew’ or Jicama/Yam Bean Fritters.

First meal in #Ipoh and we stuffed our faces at the renowned Big Tree Foot (Dai Shu Geok) Yong Tau Foo at Pasir Pinji.

This Rojak Is Shiok.

Possibly The Most Famous Of Ipoh-Style “Yong Tau Fu” Also Known As “Liu Fen”.

The famous yong tau foo at “Big Tree Foot” features an array of deep fried goodness which you can pick at the stall front before it goes into the fryer for another round of oil bath and then served.

Who says you can’t have roast pork for breakfast?

Very good Yong Tau Foo 👍🏻

Mixed Pork Porridge 猪什粥 RM4.50

Famous Tofu!

See more food at Restoran Choong Kee Pokok Besar (忠记大树头美食轩) ›

秦小姐豆漿店

秦小姐豆漿店

Songshan District

醐同燒肉夜食-胡同燒肉5號店-

醐同燒肉夜食-胡同燒肉5號店-

Tao Yuan Street Beef Noodle Shop

Tao Yuan Street Beef Noodle Shop

Zhongzheng District

くらのすけ数寄屋店

くらのすけ数寄屋店

See more places in this list ›