City Square’s On The Grill may sound like a bbq restaurant, but the Korean brand is more like a meaty lunch set spot.

The Honey Garlic Pork Belly seems to be the highlight, and it’s available in a set (additional $5) with a side and a drink. We tried it with the Bacon Fried Rice (np :$4). The combination is foolproof — meat on meat on rice. Pork belly is charred, fragrant and thick with both fats and lean meat, but I’ll have to say it was a rather nothing-special experience.