Yorimichi Yakitori is a small Izakaya hidden away at Golden Mile Tower (even the address on google was wrong 😨) was such a great find. Cozy, decked out in Japanese memorabilia and serving up great food – doesn't get better than that.

Recommended by their staff, the Ankimo was one of my (many) favorites of the night! The monkfish liver was a chilly, rich texture and came together perfectly with the strong hit of wasabi and refreshing cucumber underneath. It's just that kind of dish that makes your eyes go wide open while you're nodding vigorously to your dinner mates. 👀

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