So many of Muyoo’s buns have such a disproportionate filling:bun ratio… I always have to get through half the bun (of pure bread dough) before I can get to the fillings which is quite annoying and boring to eat (especially when the bread costs $2.90). The sweet potato filling was good though. It was very smooth (instead of fibrous) and was very mildly sweet, so you can taste the natural sweetness and flavour of the sweet potato filling. It was a rather heavy bun and they gave quite a lot of fillings, so I enjoyed having this. Still, they could reduce the amount of dough or increase the fillings so that I can get to the fillings at the first bite (instead of sixth lmao)