These slices of toast can barely bear the weight of their toppings!! Avocado mash, a generous scoop of pulled pork marinated in smokey sweet BBQ sauce and finally, a jiggly poached egg doused in Hollandaise sauce...which oozed molten yolk all over me toasties. Accompanying salad was lightly tossed in lemon juice and honey. This is Saturday brunch done right!! 😋