Died and went to heaven just after the Pan Seared Scallops (ok but is $38 💸) - cauliflower crème & couscous, beurre noisette (a French brown butter sauce), and truffle salsa
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Died a second time savouring the luxurious and creamy Seasonal Mushrooms ($10) with my low SES tastebuds that only drinks Campbell soup hahaha
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Other dishes include the Marinated Crab Rillettes ($18) with avocado🥑 and sourdough, and the Ravioles de Royan ($18) which is basically ravioli dumpling pasta stuffed with Tête de Moine cheese.
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Highly recommend coming in groups of 3 cos the dishes are really rich and filling and you need space to sample more dishes hahahahha •
#burpple #birthdaythrowback #❤️