Was here a couple of weeks back and the queue for the Lor Mee Stall was insanely long. So my friend told me to try this.

The noodles were delicious. Well done noodles topped eith fried pork lard and fried shallots. Giving the noodles an interesting texture.

The pork meat tears off the ribs easily. Very tender and juicy.

The prawns were huge. Like massive. So fresh and well cooked its crunchy, firm, crisp in texture when you first bite into it.

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