This dish came in a considerable generous portion - huge duck leg and a good number of sides. The duck itself was delicious and meaty, but honey garlic soy sauce was a tad bit too salty and strong in its flavour to my liking. The black rice was slightly harder in texture than Iโ€™d expected. Overall I felt that it was a decent plate of duck confit. Luckily, the winner of this dish was the duck and itโ€™s meaty goodness. But with the price point, I must admit that I felt like it was not very worth it.
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