This dish is the highlight and impressed us - it's like a treasure trove where the more you dig, the more gems appear, like juicy mussels, clams, prawns, cashew nuts and it's topped with pork floss and crispy fish skin!

The watermelon pops are a burst of flavour (all fried rice should go with this! - our new pov after tasting this, although we had initial doubts).

Ps. It's only served in watermelon bowl if you order for at least 2 pax (but we feel it's good to feed 4 pax especially if you're ordering other dishes) ~ $25 before gst

We also love every other dishes like Tomyum soup (which is spicier) and Red Curry with pork belly (very spicy)

Thumbs up! This place is currently having some external renovation hence it may not have a view of the beautiful quay side