Koji Sushi Bar is an extremely small hole-in-the-wall eatery located within the busy China Square Central area. This place serves to please hungry office workers looking for a great chirashi fix. At just $18, the Sashimi Rice bowl is a steal, with a generous portion of lightly marinated chunks of salmon, tuna, swordfish, yellowtail and jellyfish, topped with tempura bits to add a slight crunch. If you love uni, a top up of just $12 will get you fresh, creamy uni from Hokkaido. Opt for mixed grain rice (additional $1) if you want something healthier, but the vinegared sushi rice does tie the entire dish together for a more satisfying bowl.
Photo by Burppler Sze Qi Wong